Join us for the launch of our new Trends Report in a webinar packed with the latest developments and recipes for the food & beverages industry.
Our insights into coffee, milk tea, cake, baked goods and desserts are not available anywhere else. Why? Because they’re the result of our own listening programme, extensive sensory studies and in-depth and wide-ranging research. And we’ve cooked up all the recipes ourselves in our own development kitchens.
We’d love to share our fresh perspectives and give you an inspirational head start to 2021. Here’s a taster of some of the trends we’ll be talking about:
- Boosting immunity
- Added goodness
- Interesting textures
- Extreme experiences
- Environmentally conscious indulgence